Cover Charge

Princess Garden
Old Village,
Rua da Igreja
Lote20/10
Tel. 289 323 929
E-mail:

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Soups

Homemade vegetable soup
Chef's soup of the day

Starters

Prawn cocktail
Prawns à Guilho
Clams Portuguese style cooked in white wine with Garlic & herbs
Avocado with raspberry vinaigrette sauce
Garlic bread
Deep fried calamari's with tarter sauce
Special homemade chicken liver pate
Mushrooms Chef’s style (fresh mushrooms, bacon and cream sauce)

Tuna salad
Chicken salad
Mixed salad
Chef’s salad ( tomato, lettuce, onion, prawns, chicken, tuna, boiled egg and camembert cheese)
Prawn salad (tomato, lettuce, onion, prawns and cocktail sauce)

Fish Dishes

Grilled sole
Grilled sea bass
Grilled sea bream
Baked salmon
Monkfish kebab
Seafood rice
Seafood cataplana à Algarvia
Giant grilled prawns basted in butter and garlic
Fried prawns with garlic & flamed in brandy
(fish dishes are served with boiled potatoes & fresh vegetables in season)

Chicken Dishes

Chicken breast with mushroom sauce
Chicken breast with almond sauce
Chicken breast chef’s style with Philadelphia cheese, spinach and almonds
The famous Portuguese chicken piri-piri

Pork dishes

Grilled spare ribs with B.B.Q sauce
Alentejo regional dish of pork and clams
Pork served with red wine and mushroom sauce
Pork scallops with apple sauce
Grilled pork chops topped with a grilled slice of pineapple
Pork cataplana

Beef dishes

The famous steak on the stone
Beef Portuguese style in wine sauce, served with scalloped potatoes
Princess garden steak with pepper and mustard sauce
Tornnedó Rossini
Chateaubriand
T-bone steak
Tornnedó with Roquefort cheese
Special surf & turf with lobster tail
Grilled sirloin steak
(all beef dishes are served with chips and salad)

Children’s menu

Spaghetti Bolognese
Chicken nuggets
Fish fingers
Meat rolls
(all children's dishes are served with chips, salad and baked beans)

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Restaurant